Beef Stroganoff, Steamed Rice & Cinnamon Rolls
Join our international cuisine public workshop and create Beef Stroganoff, Steamed Rice & Cinnamon Rolls completely from scratch using fresh, high-quality ingredients. Learn how to prepare tender strips of beef simmered in a rich, creamy mushroom sauce, perfectly steamed rice, and finish with soft, fluffy homemade cinnamon rolls topped with a delicious glaze. This hands-on experience is welcoming for both beginners and food lovers who want to refine their skills in a fun and engaging way. Each session ends with a seated dinner including soft drinks and wine.
